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Latest Stories

Your go-to scoop for the freshest, smartest, and most inspiring plant-based news and insights — served daily.

Pulses, grains and vegetables overlooking a biodiverse forested landscape at sunrise
Environment

WWF’s Living Planet Report 2026: why food must become nature-positive

WWF’s 2026 wildlife data puts food systems at the centre of biodiversity loss—and plant-rich diets at the centre of a kinder response.
A food scientist working with cultivated meat cells in a bright laboratory
Business & Opinion

Is cultivated meat vegan? What animal cells and ethics mean

Cultivated meat could reduce slaughter, but animal cells and growth media complicate the vegan label. Here is the ethical evidence.
A family of Asian elephants moving through a forest corridor beside farms in southern India at sunrise
Environment

Human-wildlife conflict in India: what compassionate coexistence requires

A humane, practical guide to elephant corridors, community safety and coexistence as Kerala debates human-wildlife conflict.
A cow standing in a green mountain pasture under a cloudy sky
Environment

Livestock methane explained: why plant-based food is a climate solution now

Livestock methane warms the planet quickly. Learn how cattle emissions work—and why choosing plant proteins helps climate, land and animals.
Plant leaves, cream and facial oil arranged for a vegan skincare label guide
Fashion & Beauty

Vegan, cruelty-free or natural? How to read beauty labels in India

Vegan, cruelty-free and natural are not the same. Learn how Indian shoppers can read cosmetic labels, spot animal ingredients and verify claims.
A metal scoop filled with red lentils on a textured market surface
Food & Nutrition

India’s pulse import debate: why dal belongs at the heart of food security

India is weighing lower import duties on lentils and yellow peas after a weak monsoon. The debate shows why affordable pulses belong at the heart of food security.
Historic courthouse with red brick, white columns and a domed roof, representing legal reform for animals
Business & Opinion

When a court says animals are sentient: why India’s cruelty law still falls short

A Jammu & Kashmir High Court judgment says animals feel pain, stress and fear—yet India’s legal system still treats them as property. Here is what must change.
Colourful garments hanging on racks inside a clothing boutique
Fashion & Beauty

Stella McCartney’s zero-wool runway: what ethical fashion can learn

A zero-wool Paris runway linked animal-free materials with ocean protection. Here is what the moment means—and how to shop more carefully.
Packaged foods lining both sides of a brightly lit supermarket aisle
Food & Nutrition

India’s food warning labels: what vegan shoppers need to know

India’s proposed front-of-pack warnings could change how shoppers read packaged food. Here is what vegan buyers should know about sugar, salt, fat and animal-free claims.
Promotional artwork for the Namu Recommends Vegan Market in Bengaluru
Business & Opinion

October 2026 vegan events in India: five dates for your calendar

Five verified vegan and sustainability events across Bengaluru, Delhi, Mumbai and Rajkot from 3 October to World Vegan Day.
A green plant emerging from cracked dry earth, representing resilience during water scarcity
Environment

India’s reservoirs are at a 10-year low: what food choices have to do with water

India’s reservoirs are at a 10-year low. Here is how water-wise vegan meals can help without ignoring the bigger policy solutions.
Close-up of mushrooms, one of the few plant foods that can provide vitamin D2
Health & Fitness

Vitamin D on a vegan diet in India: sunlight, food and supplements

How Indian vegans can plan vitamin D using sensible sunlight, UV-exposed mushrooms, fortified foods, vitamin D2 and lichen-derived vegan D3.

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Latest Recipes

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